Master of Nutrition & Dietetics (USyd)
Bachelor of Science (Food Nutrition & Health) (UBC, Canada)
Member, Dietitians Australia
Stephanie has a Masters in Nutrition and Dietetics from the University of Sydney, as well as a Bachelor in Food Nutrition from the University of British Columbia of Canada. She has great interest in health and dedicated to provide the best patient care in a clinical setting. She obtained clinical experience in patient care and communication throughout her former nutrition and dietetics related studies. Apart from English, she can also speak fluent Cantonese and Mandarin.